Search results for “zaku”

With a unique nose of steamed rice, grains, and vanilla, this classy one-cup sake is an example of the new trend of placing great sake in formerly ...

The nose on this recently reformulated historical sake is an enticing collection of mushroom, mochi, dried grass, cooked oranges, maple syrup, lemo...

This is a very important Daiginjo to explore as this brewery uses the famous Omachi rice strain, the father of the majority of today’s brewing rice...

True Sake Review Coming Soon!  From the importer De Maison:Stepping into the tranquil garden of Yoshimura Hideo Shoten feels like stepping back in ...

The nose on this small batch and limited sake is a wonderful collection of honeydew, blueberry, rock sugar, Asian Pear, persimmon, Pixy Stix, grape...

The nose on this wonderful Junmai Daiginjo is a talented collection of strawberry, cherry, and floral aromas. Talk about a sake that drinks like a ...

The nose on this unpasteurized (Nama) brew is a cool collection of peach, mangosteen, nectarine, fig, rock sugar, mango, vanilla, and that fresh pr...

The nose on this seasonally released single-pasteurized and gently aged Hiyaoroshi sake is a powerful collection of sweet potato, cottage cheese, c...

The nose on this seasonally released single-pasteurized slightly aged sake is a classic collection of oatmeal, chestnut, lemon-lime, pumpkin, soy s...

This Daiginjo fits in between Dassai “45” and “23” in terms of milling rates, and is both similar and different to its sister brews. The nose is fr...

*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...

From the importer Wismettac: Kizakura Brewery  Kizakura is one of the largest Japanese sake breweries in Japan. Such a leading compan...

Limited 1 bottle per person, per household.The nose on this extremely historically made sake is a wild collection of cooked cherries, citrus yogurt...

The nose on this sake made with very soft spring water from the Taku Mountains is a very unique collection of graham cracker, fig, apricot, tapioca...

The nose on this seasonally released “Namazume” or single pasteurized sake has a cool collection of  apple, melon, apricot, celery, grapefruit, gra...

All 1.8L bottles are for Store Pick Up. If this item is in your cart, you’ll only see the local pick up option—shipping will not be available. Say ...

The nose on this very special Junmai Daiginjo is a sublime collection of finger lime, bamboo, daikon, spring onion, berry, grape, cut grass, guava,...

This cloudy or "Nigori" sake has gentle nose filled with cherry, citrus and cream components. Wow! Looks can be deceiving as this fluffy looking br...

From the importer Sake Suki: Once a year, Akabu releases this special sake "Kairyu Jinsui." The Akabu Brewery has taken its finest Junmai Daiginjo ...