Search results for “hakutsuru”

This Ginjo has a nose of soft ripe strawberries and grass. It has a very mild and dry start that develops into a more fruity finish. A perfect begi...

This coarsely filtered sake has a very light nose filled with cream, cherry blossom, and white grape elements. “Little Lily” is a very special Nigo...

All 1.8L bottles are for Store Pick Up. If this item is in your cart, you’ll only see the local pick up option—shipping will not be available. This...

The nose is a gentle collection of honey, melon, sweet rice, and fresh bread aromas. Talk about an easy drinking brew. Made by Hakutsuru Shuzo aka ...

The nose on this brew that is made by a husband-and-wife brewing duo is a very interesting collection of honey roasted nuts, grains, pancakes, brea...

Bingo! One of the best noses in the sake world is filled with grape, sweet rice, ash, mineral, balsa wood, and cotton candy aromas. Welcome to liqu...

Aged in a traditional cooler that uses snow for year-round temperature control, the nose on this sake is a chill collection of melon, green apple, ...

The nose on this plum sake made in Wakayama (which is the heart of plum country) is a fabulous collection of plum, honey, citrus, brown sugar, and...

The nose on this masterpiece is an amazing collection of apple, pear, lemonade, yogurt, custard, Lemonheads™, ginger stick, apple cider, and pink g...

The nose on this sake that was created to honor the town and the people of Hakushu is a wonderful collection of powdered sugar, orange, lemon verbe...

This "Gold Flake" sake has two pieces of gold that represent the fact that cranes mate for life. It is a soft and ripe sake with a nose filled wit...

Hachidori Master Brewer Stuart Morris's Review: Omachi is Japan’s oldest heirloom Sake rice, known for producing rich, full-bodied, and complex Sak...

The #1 rated Honjozo in Japan. This sake has a brilliant nose of spice, sandalwood, campfire, mushroom, and tropical fruit. The first sip spells a ...

The nose on this uniquely made plum sake is a grand collection of plum, honey, raisin, brown sugar, brandy, and plum candy aromas. Are you ready fo...

The nose on this southern Japan Junmai Ginjo is a solid collection of cooked pears, pie crust, macadamia nuts, oatmeal, unripe pineapple, daikon, d...

The nose on this special sake is a wonderful collection of pomelo, honey, papaya, herbs, melon, and mineral aromas. Smooth, light, juicy, round, ea...

The nose on this sake aged for five years, Hizo or “Treasured” is a very cool collection of sweet nuts, white grape, grapefruit, and a touch of mus...

The nose on this single-pasteurized Fall Draft sake is a cool collection of kiwi, blackberry, brown sugar, apple, cinnamon, pie crust, vanilla bean...

Hachidori Master Brewer Stuart Morris's Review: This Junmai is Stuart’s ode to approachability and balance. Crafted with Dewa no Sato, a local Yama...

The nose on this stupendous Daiginjo from the legendary Aomori brewery is a fantastic collection of honeydew, lime blossom, vanilla, berry, peach, ...

The nose on this stellar ultra Daiginjo made by a Miyagi brewery founded in 1688 is a splendid collection of cantaloupe, pear, stone fruit, cut gra...

The nose on this fan favorite brew from Kyoto is a classic collection of Asian pear, blueberry, honeydew, pineapple, grape, lychee, red bean, kiwi,...